Michigan Hospitality and Food and Beverage That Rocks

Michigan, food and beverage, Detroit

Michigan hospitality and the food and beverage business is as much a part of the state as the auto industry is to

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Detroit. Throughout the state there are some 400,000 + food and beverage employees creating more than $12 billion in annual sales.

You can find every type of food imaginable throughout the diverse city and in the surrounding areas. The lakes offer a bounty of fresh fish and the beautiful mid-west soil certainly does its share bringing in beautiful crops of local fruits and vegetables.

From Detroit’s ethnic centers like Greek Town to Frankenmuth’s dining serenity you can experience a multitude of food and beverage treasures. The food and beverage people always know how to show you what Michigan hospitality is all about….a party!

Lets Go RED WINGS! (sorry for those that don’t appreciate it, but I’m a Detroit born and bread boy so I am obligated to show my colors!) Red and White! With a little calamari on ice!

Michigan References

Michigan Government

Michigan Liquor Control Division

Guide to Starting a Business in Michigan

Licensing & Permits

Food Establishment License Application

Temporary Food Establishment Operations Checklist

Michigan Restaurant Association

Upcoming F&B Events

August 10-12, 2007 2007 Humungous Fungus Fest
Crystal Falls, Michigan

September 7-9, 2007 Wine and Harvest Festival
Paw Paw, Michigan

October 16-17, 2007 2007 Michigan Restaurant Show
Novi, Michigan

**Have an event for us to list? Let us know via our contact page (Click Here.)

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